Browse Data and Analysis

Costa Rica consumers are highly receptive to U.S. food brands and retailers, makes the country ripe for export potential.

Costa Rica’ production of oranges is expected to decline to 6.0 million boxes (40.824 kg.) during 2014/2015.

The Costa Rican government issued and emergency decree to deal with the effects of sharply reduced rainfall during the early months of the current rainy season.

In recent years, India’s exports have demonstrated phenomenal growth – especially to developing countries, which now account for nearly 80 percent of Indian exports.

Seeds derived from modern biotechnology have been grown in Costa Rica for multiplication purposes since 1992, with all seeds being exported to the country of origin.