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Sugar production in 2025/26 is projected to reach 6.6 million tons, which is 13.7 percent higher than the 2024/25 estimated production. This increase is based on expectations for improved sugar content and average cane yield.
Wheat production is projected to fall to 27.5 million tons in 2025/26 due to a decrease in cultivated area and extremely dry weather. This shortfall in domestic production is expected to lead to increased imports, forecast at 1.7 million tons.
Following the resumption of genetically engineered soybean imports after two years, soybean imports are forecast to rebound to 2 million tons in 2025/26. With a slight increase in domestic production expected, rapeseed imports are forecast to decline.
Driven by a minor increase in area and assuming average yields, cotton production is expected to increase somewhat in 2025/26. With expectations for continued strong export demand, domestic use is forecast to grow modestly in 2025/26.
U.S. soybean exports to Pakistan have resumed after Pakistan removed a 2-year functional ban. On February 18, 2025, Pakistan received its first U.S. soybean shipment of 65,000 tons, and U.S. exporters will soon ship approximately 200,000 more tons.
Pakistan is a small but growing market for imported consumer food products and the small modern retail sector is growing slowly.
This report outlines regulatory requirements and import procedures for food and agricultural imports into Pakistan.
Pakistani cotton is currently among lowest-priced cotton in the world.
The Government of Pakistan has increased the tariff on sugar imports from zero to 20 percent and authorized an export quota of 500,000 metric tons.
The Government of Pakistan has increased the tariff on wheat imports from zero to twenty percent.
Pakistan recently purchased 40,000 metric tons of U.S. soybean meal.
The bill amending Pakistan’s 1976 Seed Act has cleared the first step of the legislative process.