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Pakistan continues to make significant progress towards implementing a full-fledged biotechnology and seed regulatory structure that is expected to facilitate the introduction of new seed....
On March 14, 2018, Japan’s Consumer Affairs Agency held its tenth, and final, Expert Committee panel discussion for the review of Japan’s genetically engineered (GE) food labeling requirements.
In an extraordinary measure through the Gazette of India, the Ministry of Agriculture and Farmers Welfare published a notification on March 12, 2018, fixing the maximum sale price for cotton seed....
The Consumer Affairs Agency’s expert committee is expected to conclude its review of Japan’s labeling requirements for genetically engineered foods at the end of March 2018.
Through Order #17, published on January 16, 2018, Ukraine established procedures required for state veterinary and safety examination of genetically engineered (GE) organisms.
Guatemala, at present, allows the importation of genetically engineered (GE) agricultural and food products, but has not approved the use of GE plants for agricultural production.
Brazil is the world's second-largest producer of biotech crops. Post forecasts a 10-percent increase in area planted to biotech crops in the upcoming 2013/14 Brazilian crop year (October-September).
Honduras is the only country in Central America that allows commercial production and field trials of agricultural biotech crops.
China is expected to remain a significant importer of biotech products and may become an exporter of biotechnology in the medium to long term.
Colombia continues to expand its biotechnology frontier. The adoption rate for biotech corn has surpassed that of cotton and the development of a regulatory framework is underway.
Kazakhstan's draft biotech law could remain stalled until the country's WTO accession. Meanwhile, new Customs Union regulations address labeling and import of biotech products.
In the EU, governments, the media, NGOs, consumer groups and industry remain conflicted about the use of agricultural biotechnology.