Browse Data and Analysis

Boosted by rising incomes, a growing middle class, and robust demand in food service and retail, the Philippine broiler sector has surged over the past decade and is set to continue in the coming year

The rapidly expanding processed food and beverage sector in the Philippines presents robust opportunities for U.S. exporters of agricultural raw materials and high-value ingredients.

Located 150 miles north of Manila, Baguio city is the heart of northern Luzon, featuring opportunities for U.S. foods and beverages, specifically in the food retail and the food service sectors.

A year after passage of the Rice Tariffication Law, Philippine rice farmers struggle to compete with affordable imports from Southeast Asia.

FAS Manila expects Philippine pork production to decline by approximately 10 percent in 2020, as African Swine Fever continues to spread throughout the country.

Growing demand for pet food is creating new opportunities for U.S exporters in both established and emerging markets worldwide.

While trade in chocolate confectionery remains small relative to overall demand, U.S. exporters are finding opportunities in both developed and emerging markets around the globe.