Browse Data and Analysis

On April 29, 2021, the European Commission published a report titled, “Study on the status of new genomic techniques under Union law and in light of the Court of Justice ruling in Case C-528/16.”

On April 21, 2021, the European Commission adopted a regulation to define which activities contribute substantially to climate change adaptation and climate change mitigation, including bioenergy.

Post estimates that 2021 European Union milk deliveries will increase by 0.3 percent over 2020 due to continued global demand for dairy products and stable domestic demand.

A look at how U.S. agricultural exports performed in 2020.

Greece is one of the European Union's major producers and exporters of peaches, nectarines and apricots. Post forecasts a decline in 2013/14 production due to severe weather conditions.

The United States is the most important supplier of tree nuts to the European Union. This report presents the situation and outlook for almonds, hazelnuts, walnuts and pistachios in the EU-28.

After significant production cuts in 2012, EU beef and pork production are expected to rebound. However, exportable supplies are expected to be limited.

The EU's Renewable Energy Directive is spurring demand for biofuels, but a series of actions have been imposed to stymie trade of bioethanol and biodiesel.

This report presents the situation and outlook for stone fruit, including peaches, nectarines and cherries, in the EU-28.

While EU demand for imported soybeans has fallen, the U.S. industry adjusted to meet rising demand elsewhere in the world.

On July 18, 2013, the European Commission stopped providing export subsidies for poultry exports.

In the EU, governments, the media, NGOs, consumer groups and industry remain conflicted about the use of agricultural biotechnology.