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- (-) Fruits and Vegetables
- (-) September 2021
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On September 13, the Canadian Food Inspection Agency (CFIA) released details for the re-implementation of additional import requirements pertaining to romaine lettuce, and products containing fresh romaine lettuce, from the United States.
This annual report, generally published in September, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade...
China’s raisin production is forecast at 180,000 MT in MY2021/22, a rebound of 20 percent from a failed crop in the previous year due to Covid-19 outbreaks in Xinjiang that prevented harvest and processing.
Plant-based diets and meat substitutes are gaining popularity and are capturing the interest of Thai consumers.
Unfavorable weather conditions with frost and heavy rainstorms during the blossoming and fruit set account for the overall drop in EU stone fruit production in MY 2021/22.
On April 21, 2019, the Government of Algeria published a new ordinance revising the list of goods subject to the temporary additional safeguard duty (DAPs).
Estonia’s organic area accounts for 18 percent of its total agricultural area, the third highest in the European Union (EU).
Korea relies heavily on imports to fulfill its food and agricultural needs. Korea maintains a strong food processing industry that manufactures a wide variety of food and beverage products.
Sections Updated: Section II. Purpose of Specific Export Certificate(s) and Section V. Other Certification/Accreditation Requirements.
On February 19, 2019, ASAJA, the Spanish Young Farmers Association, organized a protest at the headquarters of the European Commission in Madrid.
The prices of some vegetables, especially potatoes, in the Czech Republic are increasing dramatically due to a significant drop in production.
U.S. oranges coming into Korea from September 1- February 28 do so under a Tariff Rate Quota (TRQ) negotiated under the Korea-U.S. Free Trade Agreement (KORUS).