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- (-) Fruits and Vegetables
- (-) September 2021
- (-) February 2015
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On September 13, the Canadian Food Inspection Agency (CFIA) released details for the re-implementation of additional import requirements pertaining to romaine lettuce, and products containing fresh romaine lettuce, from the United States.
This annual report, generally published in September, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade...
China’s raisin production is forecast at 180,000 MT in MY2021/22, a rebound of 20 percent from a failed crop in the previous year due to Covid-19 outbreaks in Xinjiang that prevented harvest and processing.
Plant-based diets and meat substitutes are gaining popularity and are capturing the interest of Thai consumers.
Unfavorable weather conditions with frost and heavy rainstorms during the blossoming and fruit set account for the overall drop in EU stone fruit production in MY 2021/22.
Over the past five years, North China’s imported fruit market has continued to boom as a result of an evergrowing number of direct shipments.
The Costa Rican Ministry of Agriculture (MAG) plans to gradually increase the number of pesticides tested for at their laboratory.
Korean retail prices for many imported fruits remain high even after FTA tariff reductions.
United States exporters of agricultural products to South Africa, especially meat exporters, face both tariff and non-tariff barriers to trade.
Germany is one of the largest markets for fruit in Europe. The relative affluence of its population of 82 million people makes it an attractive outlet for exporters from many countries.
U.S. exports to the Republic of Korea (ROK) for Consumer Oriented products finished the year at a record high based on data through December 2014 at $3.5 Billion.
FAS Japan Honors Japanese Supporters of U.S. Agricultural Products; FFA National Officer Team Visits Japan; Seminar Explains a New Opportunity for Japanese Soy Food Promotion;