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- (-) Wine, Beer and Spirits
- (-) February 2021
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As Bulgaria’s thirst for distilled spirits continues to grow, U.S. whiskies remain popular. According to 2019 Bulgarian National Statistical Institute (NSI) data, U.S. distilled spirit exports...
On February 3, 2021, the European Commission published its Europe's Beating Cancer Plan.
Croatia is a major European tourist destination and as such is an opportunity for U.S. craft beer exporters to position their product in a newly minted EU member state.
On February 1, South African President Cyril Ramaphosa partially lifted the ban on the domestic transportation and sale of alcohol beverages.
Portugal is divided into 14 main wine producing regions. Portuguese wine production for Marketing Year 2020/21 is estimated to drop three percent to 6.3 million hectoliters due to unstable weather...
According to the latest data from the Italian Enologists Association (Assoenologi), Italy produced 5.3 billion liters of wine in 2018, confirming to be the world's largest wine producer.
Poland is an increasingly important market for U.S. food and agriculture.
In 2018, the United States and Morocco negotiated terms for U.S. poultry and beef market access, which should be a new opportunity for U.S. exporters.
The Dutch retail sector is fairly consolidated, with the two largest food retailers controlling 55 percent of the market.
ATO Hong Kong supported students at the Hong Kong Polytechnic University’s School of Hospitality and Tourism Management to organize USA-themed dinners incorporating a range of U.S. ingredients....
On June 5, 2019, the Excise Department issued a notification on the required quality standards for alcoholic beverages.
Canada revised prescriptive vodka compositional standards to promote competition and growth in the vodka industry.