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In 2023, Hong Kong was the world’s nineth largest spirits importer. The city’s global imports surpassed pre-pandemic levels by 30 percent and reached a new record valued of $779 million. Last year, domestic consumption grew significantly as both on-trade and off-trade sales registered remarkable growth.

In Spain, wine is an important part of the economy, society, landscape, culture and gastronomy. Spain boasts the world’s largest vine area and is the third largest wine producer in the European Union (EU), after France and Italy.

Under a new policy, importers of wine and distilled spirits whose domestic agents are registered within the Shanghai Free Trade Zone are no longer required to register the U.S. producer name and brand as a trademark in China prior to commercial sales.

With over $1.3 billion in U.S. agricultural products exports to the DR, the country represents the sixth largest market for U.S. agricultural products in Latin America.

France’s CY 2014 wine production is estimated at 4.6 billion liters, 12 percent more than the previous year (4.1 billion liters), but still below the record harvest of CY 2011 (5.1 billion liters).

On May, 20, 2015, the South African Department of Trade and Industry (DTI) published a government notice (No. 38808) inviting the public to comment on the National Liquor Policy.

President Putin Signed Amendments to the Veterinary Law . . . New Beer and Cider Reporting Requirements . . . Amendments to the Forestry Code of the Russian Federation . . .

Despite challenging economic environment, the South Korean wine market continues to expand.

Round 10 of T-TIP Negotiations Held in Brussels July 12-17, 2015 ... Opposition at Council over GMO Proposal ... Hogan Speaks at Expo Milan – Agri-Food Chain Coalition Event ...

Pune, the fastest growing city in India, is home to 250 multi-millionaires and has a vibrant and diverse population.

Russian Food Ban Extended Until August 2016 . . . Russian Government Issued Orders on Distribution of Federal Agricultural Subsidies to Provinces . . .