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- (-) May 2024
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U.S. agricultural exports are a critical source of farm income. The USDA Economic Research Service estimates that on average 23 percent of the output of nonmanufactured agricultural products were exported between 2013 and 2022.
The report provides a comprehensive analysis of the tree nut market in Brazil, highlighting significant opportunities for U.S. exporters.
Vietnam offers abundant opportunities for exporting consumer-oriented products, despite the challenges of recovering from the COVID-19 pandemic and dealing with high inflation. The Vietnamese economy is poised for significant expansion in the coming decades. With a burgeoning population and a growing middle class, Vietnamese consumers are becoming more discerning about the origin and composition of their food.
Demand for high-quality U.S. food and beverage products by the HRI food service sector in Hong Kong is expected to remain strong.
This report contains an unofficial translation of Tunisia's Order approving the Tunisian standard for maximum residue limits of pesticides (NT 117.03), which references its technical conformity....
This report contains an unofficial translation of the Order that cancelled the compulsory nature of Tunisian standards in the food industry sector, including those related to analyses and tests....
Canada was once again the leading destination for U.S. food and agricultural exports in 2018, with total export value close to $21 billion.
Poland is the largest food and beverage market in Central and Eastern Europe.
Post sources estimate that Poland’s hotel, restaurant and institutional (HRI) sectors were valued at over $7 billion in 2017, a 6 percent increase over 2016.
Ukraine is a developing country with a market-oriented economy.
South Africa has been a net exporter of tree nuts since 2001.