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The Dutch food processing sector generated a turnover of USD 82.5 billion last year and demonstrated the highest production growth in five years, supported by growing demand....
Australia has proven to be an appealing and profitable market for U.S. companies for many years.
The Polish food processing industry was restructured and mostly privatized during recent decades.
Opportunities for U.S. agricultural products abound in Colombia after implementation of the U.S.-Colombia Trade Promotion Agreement (CTPA).
The Dominican Republic’s food processing industry was valued at $2.6 billion in 2016, with an additional $723 million for processed beverages and tobacco.
Morocco, a U.S. Free Trade Agreement partner, has been an occasionally good yet price-sensitive market for U.S. food processing ingredients.
With over 1,800 facilities, the Israeli food processing sector is an important player in the domestic economy.
Bar graph showing the top U.S. agricultural exports in 2017. Soybeans was the highest at $21.6 billion, followed by corn and tree nuts.
The Philippines’ rapidly expanding processed food and beverage industry presents robust opportunities for U.S. exporters of agricultural raw materials and high-value ingredients.
On March 4, 2018, a large number of Southern African countries, including Botswana, Lesotho, Malawi, Mozambique, Namibia, Seychelles, Swaziland, Zambia and Zimbabwe....
Canada was once again the leading destination for U.S. food and agricultural exports in 2017, with total export value surpassing $20 billion.
The Canadian food processing industry was valued at $85 billion in 2016.