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The Bulgarian dairy industry faced significant challenges in Marketing Year (MY) 2021 with the national dairy herd, cow milk production and collection, as well as processing contracting. A dry and hot summer, combined with increasing feed grain prices, inflation pressure (especially of energy supply), and a labor deficit led to a decline in the number of dairy farms and stocks. Consolidation and restructuring of the industry continued through the dominating role of larger, more efficient dairy operations.
Hong Kong is an open market offering good opportunities for U.S. beer exporters. Over the last two years, both beer imports and domestic sales have been stable despite the pandemic. In 2021, Hong Kong’s global beer imports held steady from the previous year at $115 million, making the city the fourteenth largest beer import market in the world. Domestic beer sales recovered 9 percent from 2020 at $732 million.
Over the last five years, Hong Kong’s global imports of hops expanded 42 percent, growing 10 percent to $7.2 million in 2021. The United States continues as the leading supplier enjoying 96 percent market share. Hong Kong re-exported 72 percent of its hop imports to other markets in the region, retaining 28 percent for local breweries.
In 2023, dairy product imports are forecast to remain near 2022 levels but a number of factors, including high global dairy prices, increased domestic production, and a weak economic outlook could weigh heavily on trade. Raw milk production in 2023 is expected to reach nearly 41.7 million metric tons (MMT).
Brazil is the fourth-largest export destination for U.S. agricultural and processed products in South America and depends on international suppliers to meet its demand for food processing ingredients, especially specialty products with high added value. These products offer significant opportunities for U.S. companies to supply Brazilian food manufacturers looking to meet the needs of a growing health-conscious consumer market.
On September 12, 2022, the Sri Lanka Standards Institution (SLSI) notified draft amendment standards (number 1) to SLS 917:2018 for milk added drinks to the World Trade Organization (WTO). WTO members are invited to submit comments on notification G/TBT/N/LKA/51. The comment period expires on November 12, 2022.
The outbreak of Foot and Mouth Disease (FMD) has significantly disrupted Indonesia’s fresh milk production, which dropped 35 percent compared with the previous years’ production. The decline in domestic fresh milk production has been offset by a significant increase in imported whole milk powder. A rebound of the food service sector industry is expected to support a modest increase in the trade of dairy ingredients in 2022 and 2023.
Milk production in 2023 in Australia is forecast to decline by another two percent to 8.4 million metric tons (MMT), after an estimated six percent fall in 2022 to 8.55 MMT. This decline is expected despite a big increase in farm gate milk prices for 2022/23 to far exceed the previous record, and overall good seasonal production conditions for dairy farmers leading into the forecast year.
New Zealand milk production is forecasted to fall slightly in 2023. Although milk prices are at extremely high levels and expected to remain elevated, a number of issues are limiting the production response. This includes a slowly declining national herd, and also that on-farm inflation is expected to remain high as a result of the weak NZ dollar impacting imported input prices, as well as strong global fuel prices.
On October 27, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) issued a new order pertaining to FSSAI Order F. No. 1829/Health Certificate/ FSSAI/Imports (2021), which extends the effective compliance date. The new effective compliance date is now set for January 1, 2023 (the previous effective compliance date was November 1, 2022).
While the United States had a $16 billion agricultural trade surplus with the rest of the world in 2015, it ran a record $12 billion trade deficit in farm and food products with the European Union.
On November 13, 2015, China’s National Health and Family Planning Commission (NHFPC) published the National Food Safety Standard for Jellies.