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Italy is the second largest olive oil producer in the European Union (EU) after Spain and accounts for approximately one-quarter of the EU-28 olive acreage.
In 2016 Bulgaria followed EU agricultural and food import requirements. Please see GAIN report E16060 for detailed description of EU import regulations and requirements.
Monthly report on crop acreage, yield and production in major countries worldwide. Sources include reporting from FAS’s worldwide offices, official statistics of foreign governments....
This monthly report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in oilseeds.
The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) postponed the compliance date for the trans-fat declaration in food products February 27, 2017.