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The COVID-19 pandemic and ensuing nationwide lockdown has impacted local demand for imported food and agricultural products.
The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) has proposed amendments in the Food Safety and Standards (Organic Foods) Regulation, 2017, to update specific...
India’s organic food and beverage consumption has grown in recent years due to its advanced demographic dividend, improved purchasing power and increased interest for the perceived health & wellness.
On May 6, 2020, the Government of India’s Food Safety and Standards Authority of India (FSSAI) published a list of frequently asked questions (FAQs) related to the Food Safety and Standards...
As of March 2020, Uzbekistan liberalized the cotton market with a presidential decree. Starting from the 2020 harvest season, State regulation of cotton production, price and mandatory sales plan...