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Attaché Report (GAIN)

Malaysia: FAIRS Export Certificate Report

This report provides information on the export certification requirements of the Government of Malaysia.
Attaché Report (GAIN)

Malaysia: Food Processing Ingredients

Malaysia’s multi-billion dollar food processing industry is driven by an expanding economy and increased consumer spending.
International Agricultural Trade Report

Opportunities for U.S. Agricultural Exports in Canada

Canada is the United States’ largest export market for agricultural and agricultural-related products (includes distilled spirits, ethanol, biodiesel, fish, and forest products) with exports valued at $25 billion in 2018, accounting for more than 15...
Attaché Report (GAIN)

Malaysia: FAIRS Export Certificate Report

This report provides information on the export certification requirements of the Government of Malaysia.
Attaché Report (GAIN)

Malaysia: Food Service - Hotel Restaurant Institutional

Malaysia’s hotel, restaurant and institutional (HRI) industry is one of the fastest growing sectors in the country’s economy and is largely driven by robust tourism and consumer spending.
Attaché Report (GAIN)

Canada: Agricultural Biotechnology Annual

The first commercial sales of products of a genetically engineered animal, the AquAdvantage salmon, occurred in Canada in 2017.
Attaché Report (GAIN)

Malaysia: FAIRS Export Certificate Report

There are no significant changes to report from the previous submission.
Attaché Report (GAIN)

Canada: Agricultural Biotechnology Annual

Canadian planting of biotech crops is estimated at about 10.3 million hectares for 2016, flat from the previous year. The main biotech crops remain canola, corn and soybeans, with small amounts...
Attaché Report (GAIN)

Malaysia: Food Service - Hotel Restaurant Institutional

Malaysia has a dynamic hotel and restaurant industry. Changing lifestyles and growing middle class underpin demand.
Attaché Report (GAIN)

Malaysia: Food Processing Ingredients

The overall food processing sector is growing at about five percent per year, with dairy, bakery, and processed fish products among the leading sectors.
Canadian authorities have recently approved two genetically engineered products for both human consumption and animal feed use.
The Canadian Food Inspection Agency (CFIA) published its preliminary text of proposed regulations that would bring the Safe Food for Canadians Act into force.