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Since the Netherlands lifted all COVID-19 related restrictions at the end of February 2022 and most people returned to the workplace, new opportunities continue to emerge for U.S. agricultural products. Consumers are especially interested in healthier, more convenient, nutritious, and high-quality products.
On November 26, 2020, the Ministry of Fisheries and Livestock enacted the Fisheries and Fisheries (Inspection and Quality Control) Act 2020 to enforce new laws reflecting the repealed provision of the Fish and Fish Products (Inspection and Quality Control) Ordinance 1983.
On November 14, 2018, the Ministry of Fisheries and Livestock enacted the Fish Quarantine Act 2018 which issues provisions regarding pathogens and quarantine of fish and fish products. The Act covers the fish quarantine authority; import permits, controls, restrictions, bans, and detentions; and fish pathogen restrictions and elimination.
There are new export opportunities for oysters grown in Massachusetts and Washington since the EU lifted its import ban on live, chilled, frozen, and processed bivalve mollusks from the United States. As part of the equivalency arrangement between the EU and the United States, the U.S. market will now also be open for Dutch oysters, creating a win-win.
The Netherlands is increasingly becoming one of Europe’s leading importers and exporters of seafood products. The United States was the Netherlands’ 15th largest foreign supplier of seafood in 2021. U.S. exports were dominated by frozen Alaskan Pollock (AP) which represented two-thirds of U.S. seafood trade to the Netherlands.
The Netherlands is one of Europe’s leading importers and exporters of seafood products.
This report contains major export certificates that the Government of Bangladesh (GOB) requires from U.S. agricultural product exporters.
This report contains major export certificates that the Government of Bangladesh (GOB) requires from U.S. agricultural product exporters.
The Netherlands is increasingly becoming one of Europe’s leading importers and exporters of seafood products.
In 2016, FAS The Hague organized promotional activities for U.S. seafood, pulses, tree nuts, and specialty products; actual sales from these activities were approximately $40 million.