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- (-) Fish and Seafood
- (-) April 2024
- (-) July 2015
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Spain is one of the world’s largest markets for fish and seafood. In 2023, Spain was the fourth largest importer of fish and seafood in the world after the United States, China, and Japan.
Bulgaria’s fish and seafood imports have grown steadily over the past decade and have nearly doubled. Bulgarian fish and seafood importers are seeking to expand the variety of fish available to consumers, particularly among the mid and high-value categories.
Ukraine’s total imports of fish and seafood rebounded by 28 percent in 2023 after a major war-impacted drop in 2022. The demand for seafood remains strong, although it has shifted from more expensive species to cheaper ones. Strong imports are taking place despite a 20 percent population drop, a major disposable income decline, and new and more expensive trade routes.
The Philippines’ rapidly expanding production of processed foods and beverages (f&b) presents robust opportunities for U.S. exporters of agricultural raw materials and high value ingredients.
Israeli Minister of Agriculture and Rural Development disclosed at a press conference on July 12, 2015 a series of reforms that are expected to lower consumer food prices...
Food Safety and Standards Authority of India (FSSAI) amended the Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011, and has set biotoxin limits in fish and fish products.
Food Safety and Standards Authority of India amended the Food Safety and Standards Regulations, 2011, to update its standards for dried/salted and dried fishery products.
President Putin Signed Amendments to the Veterinary Law . . . New Beer and Cider Reporting Requirements . . . Amendments to the Forestry Code of the Russian Federation . . .
Russian Food Ban Extended Until August 2016 . . . Russian Government Issued Orders on Distribution of Federal Agricultural Subsidies to Provinces . . .
Israel to update Its Animal Welfare Law, Improvement in Chemical Residues in Animal Products for 2014 and Ministry of Agriculture’s Annual Survey on Organic Products not too Enlightening.