Browse Data and Analysis

On August 18, 2020, the city of Shenzhen in South China imposed new COVID-19 handling and testing requirements for imports of frozen meat and seafood.

Despite widespread news stories to the contrary, the city of Guangzhou – a major metropolis in South China – has not/not suspended imports of meat and seafood.

Peru’s Fisheries Sanitary Agency (SANIPES) grants temporary access to imported fish and seafood for reprocessing.

The following is a list of documents required for seafood exports to China.

Putin Signed Federal Law Limiting Agencies Authority . . . Russian Fish Catch Down Slightly in 2014 . . . Federal Law Extends Support to Processing and Marketing of Agricultural Products . . .

Additional information on U.S. catch certificate for seafood is provided herein.

In (FY) 2014, Spain imported $2.2 billion of agricultural, fish and forest products from the United States, up 19 percent compared to 2013 and the highest import figure on record.

The Director General of Fishery Product Processing and Marketing (P2HP) issued decree 125/KEPDJP2HP/2014, listing fish products allowed for export to Indonesia.

U.S. exports of fish and seafood reached a record $5.3 billion in FY 2014. Recent growth in U.S. exports has primarily been due to increased volume rather than higher prices.