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This report documents Angola’s technical policies, practices and import requirements for food and agricultural products.
Guatemalan sugar production for Marketing Year (MY/Oct-Sep) 2020 is forecast at 3.11 million metric tons (MMT).
In 2018, the United States exported US$184 million of poultry to Angola, making the Southern African country the third largest market for U.S. poultry exports in the world.
All links have been updated in all sections of the report. Section I has been updated to include the new updated rule for milk and dairy specifications....
The Government of Guatemala is accepting the new FDA export certificates, but continues accepting Certificates of Free Sale issued by states to register processed food products....
On May 29, 2018, Guatemala sent its draft biotechnology regulation to the World Trade Organization (WTO).
Angola currently does not allow the use of agricultural biotechnology in production, and imports containing genetically engineered components are limited to food aid.
Two-way agricultural trade between the United States and Southern Africa has grown significantly in the past decade, reaching a record $1.5 billion in 2017.
According to new data and a recent crop assessment tour, Guatemala’s corn production is steadily dropping.
As of July 2018, Guatemala accepts U.S. exports of fishery products with a National Oceanic and Atmospheric Administration (NOAA) Export Inspection Certificate.
On July 12, 2018, Guatemala announced new phytosanitary requirements for U.S. non-processed agricultural goods that will allow many more U.S. agricultural products to enter the market.
The retail industry in Guatemala is strong and continues growing. The two largest supermarket chains continue expanding and opening new outlets in both the urban and rural areas of the country.