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Women play a very important role in the global agricultural workforce, and Japan is no exception.
The report includes information that has been garnered during travel within Kazakhstan, reported in the local media, or offered by host country officials and agricultural analysts.
Growing demand from sophisticated consumers and an absence of trade barriers has resulted in Hong Kong’s rise to the 7th largest market for selected U.S. organic exports, valued at $8 million in 2014.
China is the world’s second largest poultry producer, and a major destination for U.S. poultry.
On February 16, 2015, the St Lucia Veterinary Service granted full market access to U.S. beef and beef products, ending 12 years of restrictions in place since the U.S. reported its first case of BSE.
The Thai Cabinet increased domestic palm oil supplies for cooking by at least 110,000 metric tons in February 2015 thru imports and a reduction in biodiesel mandates.
Australia is one of the world’s leading wine producers and exporters. Production for the 2015 wine vintage is forecast to rise to 1.6 million tons of grapes.
Demand for food and agricultural products has been soaring in northeast China, making it an attractive market for U.S. exporters.
This semi-annual report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade...
U.S. food and beverage (f&b) exports to the Philippines grew 15 percent in 2013 and reached a record $1 billion.