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U.S. consumer-oriented food imports continue to rise in El Salvador, increasing 8.4 percent between 2014 and 2015. This represents a new record in sales of $162 million for 2015.
Review of El Salvador’s Food and Agriculture Import Regulations and Standards.
Sections Updated: Section I. List of all Export Certificates Required by Government and Section II. Purpose of Specific Export Certificate (s), Section V...
Complete update of Annual Exporter Guide (with review of 2015-16) for trade in 2017.
Even though there is no legal impediment to use of biotechnology, and genetically engineered (GE) corn field trials have been successfully completed, El Salvador's Ministry of Environment has still...
Since the United States entered into the CAFTA-DR trade agreement, U.S. agricultural exports to the six CAFTA-DR countries have more than doubled.
Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...
Graphic illustrating the growth of U.S. agricultural exports in response to trade agreements over the past 70 years.
El Salvador’s coffee production is expected to decrease to 501,000 sixty-kg bags in 2015/16 (October 2015 - September 2016), the second lowest harvest on record in the past two years.
The United States is the world’s largest producer of beef but it also imports more beef than any other country.
El Salvador's sugarcane planted area in 2015/2016 (Nov 2015-Oct 2016) is higher than in 2014/15 reaching approximately 81,000 hectares (ha).
Sections Updated: Section I. List of all Export Certificates Required by Government and Section II. Purpose of Specific Export Certificate (s).