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During its last plenary session in April 2019, the European Parliament has adopted the draft regulation to increase transparency and sustainability of risk assessment in the food chain.
Attaché Report (GAIN)

Chile: Fresh Deciduous Fruit Semi-annual

Chile’s fresh apple and table grape exports will drop on lower supply due to adverse climatic conditions during the spring and winter.
While the Dominican Republic’s (DR) dairy sector is a very important source of local employment, it is not able to supply the full range of dairy products consumed domestically....
Attaché Report (GAIN)

Germany: Retail Foods

Germany is by far the biggest market for food and beverages in the European Union.
Attaché Report (GAIN)

Guatemala: Food Processing Ingredients

Guatemala is one of the major food processing countries in Central America. U.S. suppliers have an opportunity to export bulk commodities and raw materials for further processing in Guatemala’s food p
Attaché Report (GAIN)

Bulgaria: Food Processing Ingredients

The food processing industry in Bulgaria accounts for about 20 percent of the country’s industrial output.
Attaché Report (GAIN)

Pakistan: Exporter Guide

Pakistan is a growing market for imported food products since the retail sector is growing.
Attaché Report (GAIN)

India: Food Processing Ingredients

Evolving at around 8 percent, per year, India’s food processing industry is considered the sunrise sector of the Indian economy due to its large potential for growth, employment and income generation.
Agriculture Minister Didier Guillaume confirmed that France would eliminate glyphosate use by 2021 with limited exceptions.
France announced a ban the sale of food products containing titanium dioxide (TiO2) starting January 1, 2020 based on an opinion published by the French food safety agency (ANSES) recommending....
Attaché Report (GAIN)

Belize: Belize Agricultural Brief

In 2018, U.S. agricultural and related products exported to Belize reached a record $61.1 million.
Beginning April 2019, Emirates Airlines first and business class passengers will enjoy high quality American beef while they dine at 32,000 feet.