Browse Data and Analysis

On December 14, 2020, the European Commission launched a public consultation on possible revisions to the European Union (EU) feed additives legislation.

On December 18, 2020, the European Commission published a roadmap outlining its intention to review the EU rules for food contact materials.

The European Union follows a complex, rolling system of review for use of active ingredients and Maximum Residue Levels (MRLs) in food.

On December 4, 2020, the European Commission published a roadmap outlining its intention to develop a contingency plan for ensuring food supply and food security in the EU in times of crises.

On December 3, 2020, the EU published the Agreement between the EU and China on geographical indications (GIs) in its Official Journal.

In EU law, the European Commission is responsible for monitoring whether EU regulations are applied correctly and on time.

This report explains the role and procedures of the EU’s Technical Regulation Information System (TRIS).

On November 9, 2020, the European Commission imposed additional tariffs to a list of U.S. products following the WTO ruling against U.S. subsidies to aircraft maker Boeing.

This guide provides an overview of health certificates needed for exporting plants, animals, foods and other animal origin products to the European Union.

This report provides an overview of EU food and feed legislation currently in force for the EU.

On September 14, 2020, China and the European Union signed a bilateral agreement on geographical indications (GIs).

The European Commission launched a public consultation on the EU’s possible actions to reduce the impact of products placed on the EU market with regards to deforestation and forest degradation.