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New Zealand beef production is forecast to fall slightly in 2022, following two straight years of record production.
This report lists the major export certificates and other documentation required by the Government of New Zealand for U.S. exporters and food and agricultural products.
New Zealand has strict biosecurity rules for plant and animal products but also imports large volumes of food and beverage products.
U.S. food and agricultural products have continued to prove popular in the New Zealand market, and in 2020 the value of these products was US$ 575 million, US$ 407 million of which were consumer-oriented products.
The New Zealand Government is proposing to introduce a sustainably-produced biofuels mandate for transport fuels in New Zealand.
Despite its small size, New Zealand is already an important market for alcoholic beverages and ingredients from the United States.
Although early indications were for a near-record New Zealand apple crop in 2020/2021, a number of factors have tempered expectations.
Despite a declining national dairy herd, New Zealand milk production continues to rise and is forecast to reach a record in 2021.
For a small country, New Zealand is a major exporter of food and beverage products, and many of these products are manufactured in-country and require inputs imported from other countries.
For a small country, New Zealand is a major exporter of food and beverage products, and many of these products are manufactured in-country and require inputs imported from other countries.
New Zealand beef production for 2021 is forecast at 681,000 metric tons (MT), six percent less than the 2020 total, which reached a record volume of 727,000 MT.
Total grain and feed (including oilseed meal) consumption in New Zealand is currently estimated at 5.8 million metric tons (MMT) for marketing year (MY) 2020, up nearly one percent over MY2019.