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Attaché Report (GAIN)

Brazil: Citrus Semi-annual

ATO Sao Paulo projects the Brazilian orange crop for 2018/19 (MY 2017/18) at 393 million boxes, a decrease of 27 percent relative to the previous season.
The African Union Commission (AUC) Chairperson recently issued a report underscoring food safety’s critical importance to achieving the Malabo Declaration goals of ending hunger, reducing poverty....
On May 9, 2018, FAS/Jakarta, in collaboration with Peka Consulting, held a special pre-Ramadan media gathering at AMUZ restaurant in Jakarta.
Attaché Report (GAIN)

Ethiopia: Ethiopia Approves Biotech Cotton

In May, the Ethiopian Ministry of Environment approved Bt cotton – the country’s first biotech crop – for cultivation.
On May 10, 2018, the Food Safety and Standards Authority of India (FSSAI) published a notice that prior to publication they will implement the final Food Safety and Standards....
The Kazakhstan Ministry of Agriculture has moved forward with a new National Program to develop the country’s livestock and meat sectors.
During a technical briefing on May 31, 2018, representatives from the Pest Management Regulatory Authority (PMRA) provided feedback on their current re-evaluation of the pesticide imidacloprid.
Attaché Report (GAIN)

Morocco: Citrus Semi-annual

Following the annual report, improved climatic conditions greatly improved Morocco's production and export outlook for MY 2017/18, Morocco's Berkane region regained market access....
World Production, Markets, and Trade Report

Coffee: World Markets and Trade

This biannual report, published in June and December, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in coffee.
On May 31, 2018, China updated its two facility registration lists, adding 20 USDA-approved facilities to reflect their eligibility to export beef to China.
Attaché Report (GAIN)

Morocco: Agricultural Export Subsidy Program Expands

Morocco’s Order No. 3284-17, published May 3, 2018, expanded the scope and duration of agricultural export subsidies for fruits, nuts, and vegetables, products thereof, spices, aromatic and medical...
The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) has increased the allowable rectifiable labeling list for imported food products.