Browse Data and Analysis
Filter
Search Data and Analysis
- 157 results found
- (-) October 2015
- (-) November 2009
- Clear all
On September 4, 2015, China notified the WTO of the National Food Safety Standard on Beverages, issued by the National Health and Family Planning Commission (NHFPC), as SPS/N/CHN/1002.
On September 4, 2015, China notified the WTO of the National Food Safety Standard on Grain Processing, issued by the National Health and Family Planning Commission (NHFPC), as SPS/N/CHN/1003.
This guide serves as a resource for U.S. companies seeking to export high-value consumer-oriented foods to Cambodia and provides guidance and information on local business practices...
This report provides information on the agricultural credit situation in Peru, particularly for small and medium sized producers. Financing is a limiting factor for most agricultural producers in Peru
Under Secretary Michael Scuse offers keynote address at a USA Pavilion event entitled “Agricultural Innovation: Planting the Seeds for a Sustainable Future.”
ATO Mexico City was part of the largest cultural event in Mexico City, Feria de las Culturas Amigas.
The Indonesian Ministry of Trade (MOT) issued regulation 71/2015, updating Indonesia’s import rules on horticultural products.
The Dire Dawa Food Complex, located in the eastern side of Ethiopia, recently announced in local newspapers that it was holding an international tender to purchase 2,000 metric tons of durum wheat...
CY 2016 fluid milk production is projected to increase by 4.8 percent to 154 million metric tons (MMT) assuming a normal monsoon.
On September 4, 2015, China notified the WTO of the National Food Safety Standard on Canned Food, issued by the National Health and Family Planning Commission (NHFPC), as SPS/N/CHN/995.
On September 4, 2015, China notified the WTO of the National Food Safety Standard on Egg products, issued by the National Health and Family Planning Commission (NHFPC), as SPS/N/CHN/996.
On September 4, 2015, China notified the WTO of the National Food Safety Standard on Edible Vegetable Oil, issued by the National Health and Family Planning Commission (NHFPC), as SPS/N/CHN/997.