Browse Data and Analysis

MY2020/21 sugar production is forecast down to over 1.5 million metric tons, representing another step in a downward trend that has continued over the last three years.

This report lists Maximum Residue Levels (MRLs) for microbiological contaminates in different food products.

Chile has consolidated its reputation as one of the main players in the global food industry.

For 2020/21 oilseeds will remain a top choice for Ukrainian farmers due to higher profitability compared to grains.

Ukraine harvested a record-breaking volume of wheat and barley for MY2019/20, while corn production was similar to the MY2018/19 volume.

Ukraine introduced export restrictions for wheat at 20.2 million metric tons (MMT) until the end of marketing year (MY)2019/20.

Ukraine is a developing country with a market-oriented economy. Following several years of recovery from the 2014 – 2015 economic crisis, the retail food sector has recently demonstrated slow growth.

For marketing year (MY) 2020/21, Post projects 205,000 hectares of wheat planted area and 1.288 million metric tons (MMT) of wheat production which represents a 2.4 percent decrease over MY2019/20.

This report contains finalized production forecasts for marketing year (MY) 2019/20 as well as final trade estimates for MY2018/19.

Both cattle and swine inventory numbers hit all-time lows in 2019 and are expected to decline further in 2020.

Ukraine’s chicken meat production and export will continue to grow in 2020, but at a somewhat slower rate.

This report lists Maximum Residue Levels (MRLs) for nitrates (in fresh greens and vegetables), mycotoxins, heavy metals, 3-monochloropropane-1,2-diol (3-MCDP), dioxins...