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Chile is an open economy with a developed and competitive food industry. Just over half of Chilean food production lands in the domestic market, while 46 percent is exported. Food manufacturers leverage the country’s multiple trade agreements to export Chilean-manufactured processed products to the world.

On February 22, 2022, the Chilean Ministry of Agriculture's Livestock and Agricultural Service modified the testing requirement for U.S. beer shipments to Chile. Beer from the United States will no longer need to be tested upon arrival to Chile.

This report provides trade data on Vietnam's monthly rice exports by grade and destination and weekly export quotes for rice by grade.

This report provides an unofficial translation of Vietnam’s Prime Minister Decision 150/QD-TTg dated January 28, 2022, to approve the National Sustainable Agriculture and Rural Development Strategy 2021-2030, vision to 2050.

Chilean producers export 260 thousand metric tons of table grapes to the United States annually. The arid Atacama region accounts for around 15 percent of Chilean area planted in table grapes.

This report provides trade data on Vietnam's monthly rice exports by grade and destination and weekly export quotes for rice by grade.

On January 12, 2022, the Chilean Senate approved the modernization of the Water Code after 11 years of debate. The Chilean Water Code is the legislation that controls distribution of the country's water resources.

This report provides an overview of Vietnam’s certification requirements for imported food and agricultural products. In 2021, Vietnam made no changes to its certification requirements.

This report provides information of the food and agricultural laws and regulations currently in force in Vietnam.

Chile is the largest market in South America for U.S. consumer-oriented agricultural products. The United States is the second largest supplier of agricultural and related products to Chile, after Argentina.

This report serves as a practical guide for U.S. exporters wishing to initiate or increase exports of U.S. consumer-oriented and seafood products to Vietnam. It provides an overview of the market potential, practical tips, consumer preferences and trends, food standards and regulations, import and inspection procedures, and useful contacts.

This report provides a summary and unofficial translation of the Government of Vietnam’s (GVN) Decree 111/2021/ND-CP, dated December 9, 2021, Amending and Supplementing Decree 43/2017/ND-CP on Goods Labeling.