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On June 3, 2019, Japan notified the World Trade Organization of establishing new maximum residue levels (MRL) for the agricultural chemical, Cyclopyrimorate, via G/SPS/N/JPN/643.
On June 3, 2019, Japan notified the World Trade Organization of establishing new maximum residue levels (MRL) for the agricultural chemical, Inpyrfluxam, via G/SPS/N/JPN/644.
On June 3, 2019, Japan notified the World Trade Organization of draft amendments to the maximum residue levels (MRL) for the agricultural chemical, Methoxyfenozide, via G/SPS/N/JPN/645.
On June 3, 2019, Japan notified the World Trade Organization of draft amendments to the maximum residue levels (MRL) for the agricultural chemical, Picoxystrobin, via G/SPS/N/JPN/646.
On June 3, 2019, Japan notified the World Trade Organization of draft amendments to the maximum residue levels (MRL) for the agricultural chemical, Pyflubumide, via G/SPS/N/JPN/647.
On June 3, 2019, Japan notified the World Trade Organization of draft amendments to the maximum residue levels (MRL) for the agricultural chemical, Spinetoram, via G/SPS/N/JPN/648.
On June 3, 2019, Japan notified the World Trade Organization of draft amendments to the maximum residue levels (MRL) for the agricultural chemical, Isoprothiolane, via G/SPS/N/JPN/649.
On June 3, 2019, Japan notified the World Trade Organization of draft amendments to the maximum residue levels (MRL) for the veterinary drug, Sarafloxacin, via G/SPS/N/JPN/650.
On June 3, 2019, Japan notified the World Trade Organization of draft amendments to the maximum residue levels (MRL) for the veterinary drug/feed additive, Tylosin, via G/SPS/N/JPN/651.
The effects of the widespread drought in New South Wales and Victoria have had a significant impact on the dairy sector.
In its annual “White Paper on Food, Agriculture, and Rural Villages,” Japan’s Ministry of Agriculture, Forestry and Fisheries (MAFF) reports that food self-sufficiency continued to decline in 2017/18.
This report aims to identify U.S. agricultural/food products with the best prospects for export based on an analysis of Hong Kong’s agricultural imports from 2014 to 2018.