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From March 26-29, ATO Shanghai organized the inaugural American Food and Agriculture Pavilion at the China International Rural Innovation and Development Expo (IRID) featuring 19 U.S. companies and organizations representing wine, beer, meat, seafood, poultry, grains, nuts, and processed food products.

The Malaysian government will end chicken egg subsidies effective August 1, 2025 as part of a broader shift from blanket subsidies to targeted assistance. Current ceiling prices for certain grades of eggs remain unchanged.

This report provides an update on Vietnam’s government restructuring related to bioethanol-blended gasoline. As part of recent efforts to streamline government operations, the Ministry of Industry and Trade did not merge with other ministries but instead reorganized internally.

On April 16, 2025, the Ministry of Agriculture, Forestry and Fisheries (MAFF) of the Government of Japan opened a domestic public comment period on its revision of the safety regulations of feeds and feed additives produced with biotechnology.

The Ministry of Agriculture, Forestry and Fisheries (MAFF) invites public comments on three different proposed Japan Agricultural Standard (JAS) revisions until May 17, 2025.

This report lists the major registration requirements and export certificates required for U.S. food and agricultural exports to China.

This report presents regulations and standards applicable to food and agricultural imports, including changes to existing national food safety laws and regulations.

India is accepting comments on proposed revisions to its Laboratory and Sample Analysis standards.

The Report provides information on the regulations and procedures for the importation of food and agricultural products from the United States to Singapore.

The report discussed food and agricultural export product certificate required by the Singapore Government.

FAS New Delhi projects India's sugar production to reach 35 million metric tons raw value (MMT-RV) for the marketing year (MY) 2025/26, reflecting a 26 percent increase from the revised estimate of the current year.

Korea's food processing industry relies heavily on imports to fulfill its food and agricultural needs in order to manufacture a wide variety of food and beverage products.