Browse Data and Analysis

This report provides updated technical information for requirements and regulations on food and agriculture products as are currently required by the Government of Indonesia (GOI).

On January 5, 2018, the Ministry of Agriculture issued decree No. 35/2018, renewing U.S. Fresh Foods of Plant Origin (FFPO) recognition for an additional three years.

This report updates the 2016 Indonesian FAIRS Export Certificate Report, which lists the major export certificates the Government of Indonesia (GOI) requires from U.S. food and agricultural....

Indonesia’s plans to develop bioethanol continue to face strong headwinds from costly inputs, capacity limitations and trade restrictions limiting imports of alternative feedstock.

The growing hypermarket, supermarket and minimarket sectors offer significant opportunities for U.S. food products.

In 2016 U.S. agricultural exports to Indonesia totaled more than $2.6 billion, making it the 8th largest market for U.S. agriculture.

On 23 November, the Ministry of Agriculture issued revised regulations on import licensing requirements for horticultural products.

Indonesia’s hotel and restaurant sector grew about 5 percent in 2017. Continued urbanization, tourism and MICE (Meeting, Incentive, Conference, and Exhibitions) activities drove the growth.

Rice supply and demand forecasts are unchanged from the last report, and only minor changes are made for wheat and corn.

Indonesia needs a variety of raw materials for its food processing industry, and offers significant opportunities for U.S. ingredient suppliers.

Due to favorable growing conditions and reports of higher production throughout the sector, palm oil production is forecast to reach 38.5 million tons in 2017/18, and 2016/17 output is revised....

Cotton imports are estimated higher in 2016/17 and 2017/18 as higher fossil fuel prices are expected to inhibit growth in synthetic fiber use.