Peru: Citrus Annual

  |   Attaché Report (GAIN)   |   PE2024-0022

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Peru: Citrus Annual
Peruvian mandarin/tangerine production and exports are expected to increase two and four percent, respectively in MY 2024/2025 (April 2025 to March 2026). Production is forecast to reach 570,000 metric tons (MT), while exports are forecast at 225,000 MT. Higher productivity driven by a favorable La Niña climatic events contributing to below average temperatures. Domestic consumption of fresh mandarins/tangerines is forecast at 320,000 in MY 2024/2025, a one percent increase than the previous year. The United States will likely remain Peru’s top export partner.
Western Hemisphere, Peru
Fruits and Vegetables

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