India: India's FSSAI Notifies Final Standards for Ayurveda Foods

  |   Attaché Report (GAIN)   |   IN2022-0054

Contact:

Office of Agricultural Affairs, New Delhi   |   (011-91-11) 2419-8769

Link to report:

India: India's FSSAI Notifies Final Standards for Ayurveda Foods

On May 9, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) published on its website Notification No. F. No. Stds/SP-05/A-1. Y(01) Food Safety and Standards (Ayurveda Aahara) Regulations (2022). The notification had previously been published in the Gazette of India (official gazette) on May 6, 2022. The implementation date for the regulations is May 5, 2022 (date of upload). The regulations relate to Ayurveda Aahara (meaning food), and covers food prepared in accordance with the recipes or ingredients and/or processes as per methods described in the authoritative books of Ayurveda listed under ‘Schedule A’ of the regulations.

Exporting, Regulations & Requirements
South and Central Asia, India

Database Source:

Related Reports

View More
Attaché Report (GAIN)

India: Coffee Annual

FAS Mumbai forecasts marketing year (MY) 2025/26 coffee production (Oct/Sep) at six million 60-kilogram bags. A dry spell during January and February, followed by strong winds and excessive pre-monsoon rains in March and May,
Attaché Report (GAIN)

Canada: Grain and Feed Annual

Production of wheat, corn, barley, and oats is forecast to increase two percent year-over-year to 62.7 million metric tons (MT) in MY 2025/26 and area planted to grains will increase 2.2 percent year-over-year to 27.5 million hectares, according to Statistics Canada’s planting intentions survey.
Attaché Report (GAIN)

Guatemala: Coffee Annual

Guatemala’s coffee production areas remain stable, with gradual increases in output as ongoing renovation efforts begin to show results.