China: Concentrated Liquid (Juice, Plasm) for Food Industry
On November 13, 2015, China’s National Health and Family Planning Commission (NHFPC) published the National Food Safety Standard for Concentrated Liquid (Juice, Plasm) for Food Industry (GB 17325-2015). This standard will be implemented on November 13, 2016. Please note that the comment process has ended and that this standard is considered final. The following report contains an unofficial translation of the final standard.
