Dominican Republic

The Dominican Republic is one of the largest Central American markets for U.S. food and agricultural products. U.S. exports reached a record $1.3 billion in fiscal year 2014, up 13 percent from the prior year. Soybean meal and oil, wheat, corn, diary, and processed food products were among the top U.S. agricultural exports to the Dominican Republic last year.

The United States works with the Dominican Republic both bilaterally and through the CAFTA-DR agreement to promote mutually beneficial trade and investment. Since CAFTA-DR went into effect there in 2007, U.S. exports to the Dominican Republic have seen substantial growth.

Data & Analysis

April 12, 2017
This monthly report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in oilseeds.
April 11, 2017
This monthly report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in grains.
April 11, 2017
Monthly report on crop acreage, yield and production in major countries worldwide. Sources include reporting from FAS’s worldwide offices, official statistics of foreign governments....
April 7, 2017
Post forecast overall sugar production of 530,000 Metric Tons (MT) during Marketing Year (MY) 2017/2018 (October/September).