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The U.S. Department of Agriculture’s Foreign Agricultural Service (FAS) is accepting fiscal year 2024 applications for the Food for Progress Program. This Program supports agricultural development activities in countries and emerging democracies that are committed to introducing and expanding free enterprise in the agricultural sector.

FAS has designated Benin, Cambodia, Madagascar, Rwanda, Sri Lanka, Tanzania, and Tunisia as priority countries for the Food for Progress program in FY 2024.

If you committed to eating healthier this new year, chances are you are not alone. New year resolutions focused on living a healthy lifestyle are some of the most common resolutions made throughout the world. Thankfully sticking to that new year...

Private exporters reported the following sales activity for the 2022/2023 marketing year: 132,000 MT of soybeans for delivery to China; 105,000 MT of corn for delivery to Italy; and 120,000 MT of corn for delivery to unknown destinations.

The U.S. Department of Agriculture’s Foreign Agricultural Service is accepting fiscal year 2021 applications for the McGovern-Dole International Food for Education and Child Nutrition Program, which helps support education, child development and food...

Preliminary Results from Southern Africa Ag Trade Mission USDA Under Secretary for Trade and Foreign Agricultural Affairs Ted McKinney said during a media call-back from Cape Town, South Africa, that the Southern Africa trade mission appears to be...

Contact: press@fas.usda.gov or (202) 720-711 WASHINGTON, Oct. 26, 2018 – U.S. Department of Agriculture Under Secretary for Trade and Foreign Agricultural Affairs Ted McKinney will lead a trade mission to Southern Africa Oct. 29-Nov. 2, joined by U.S...

Entrepreneur and horticulturalist Steve Jones was on a Foreign Agricultural Service (FAS) agricultural trade mission to Madagascar in 2006 when he first began thinking about how modern plant propagation techniques might help struggling East African...

Agriculture Deputy Secretary Kathleen Merrigan will lead the U.S. delegation to the ministerial conference of the United Nations Food and Agriculture Organization (FAO) in Rome June 25 to July 2.