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For Fiscal Year 2025, Food for Progress anticipates awarding five to seven new cooperative agreements, for projects of three- to five-years in duration. Priority countries include Colombia, Ethiopia, Ghana, Kenya, and Vietnam.
The U.S. Department of Agriculture’s Foreign Agricultural Service partners with World Initiative for Soy in Human Health (WISHH) to foster agricultural sustainability, boost food security and promote U.S. products around the world.
Honduras’ top agricultural official was in Washington in early October to provide a first-hand account of how the Foreign Agricultural Service’s Food for Progress Program is helping improve rural livelihoods, boost agricultural productivity, enhance...
USDA's FY 2016 investment in two international food assistance programs will benefit more than 6.1 million vulnerable people worldwide.
Contact: Office of Communications (202) 720-4623 ACCRA, Ghana, Nov. 17, 2015– Deputy Agriculture Secretary Krysta Harden and Ghanaian Minister of Food and Agriculture Fifi Kwetey will announce two Food for Progress agreements today to support...