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Researcher and Borlaug Fellow Issah Sugri (right) working with peanut farmers in Ghana to address aflatoxin issues. (Photo courtesy of Issah Sugri) By Jim Suits, International Program Specialist, FAS Office of Capacity Building and Development Issah...
The U.S. Department of Agriculture is now accepting applications for the 2015 Food for Progress Program, which helps developing countries and emerging democracies modernize and strengthen their agricultural sectors. U.S. agricultural commodities...
After 10 years of negotiations, U.S. cherries can now be exported to Western Australia, making cherries the first U.S. fresh fruit to gain access to that market.