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This report highlights the food processing industry, its drivers, key players, and market landscape in the Caribbean Basin. The region relies heavily on imports, and the United States is the largest supplier of food ingredients.
The Chilean food processing industry is a highly developed and competitive sector, playing a crucial role in the national economy.
For marketing year (MY) 2025/26, Post estimates that the wheat area harvested will total 193,000 hectares (ha), representing a 1.0 percent decrease from MY 2024/25 due to high input costs and low prices.
Beer is the most consumed alcoholic beverage in Chile and represents 77 percent of total sales of alcohol beverages by volume. Per capita consumption of beer has grown rapidly in the past 20 years Chile reaching 59 liters in 2022.
Chile’s hotel, restaurant, and institutional (HRI) sector rebounded in 2023, with hotel occupancy reaching 51 percent and 9.1 million guests, driven by domestic tourism and normalized activities. Restaurants adapted to rising demand for healthier...
In marketing year (MY) 2024/25, due to the increase in area planted and assuming regular yields, Post estimates that lemon production will grow by 2.6 percent, reaching 197,000 metric tons (MT). Chilean lemon exports will increase 3.3 percent...
New labeling requirements for dairy products that may impact U.S. exports to Chile will come into effect on January 9, 2025.
In marketing year (MY) 2024/25, due to favorable climatic conditions, avocado production is expected to total 200,000 metric tons (MT), representing a 33.3 percent increase from MY 2023/24. The area planted will total 33,010 hectares, reflecting a one percent growth from MY 2023/24.
Discrepancies between the information provided on the export certificate and the information on the label of the package in U.S. dairy products is causing recurring detentions at the ports of entry in Chile.
This year’s report does not contain significant changes from last year’s report. Chile continues allowing the reproduction of seeds under strict control of the Agricultural and Livestock Service (SAG) of the Ministry of Agriculture.
This report lists and describes certificate and other documents that must accompany food and agricultural imports to Chile as required by Chilean regulations. Since the last version of this report in 2023, The United States and Chile negotiated the new attestations for dairy products.
This report provides an overview of Chile’s current Sanitary Regulation for Food Products (known as RSA by its name in Spanish), as well as any other regulations with potential to disrupting food trade. Since the last version of this report in 2023, Chile updated the list of maximum residue levels of pesticides in food products.