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On March 11, 2025, the General Department of Customs and Excise of Cambodia announced the import ban on frozen pork offal would end on March 12, 2025. Cambodia placed a temporary ban on several types of Frozen offal in March 2024, the ban on all other affected products was lifted in September 2024.
This report lists the major certificates required by Cambodian government agencies for U.S. agricultural products exported to Cambodia.
This report covers an overview of the food and agricultural import regulations and standards in Cambodia.
On September 12, 2024, Cambodia announced a six-month extension of the temporary ban on the importation of frozen pork offal which had been set to expire that day.
This report identifies Ecuador’s import requirements for foreign export certificates, highlighting current procedures and identifying the relevant local agencies with oversight over these issues.
This report outlines Ecuador’s requirements for food and agricultural product imports. It is a guide to the regulations that exporters need to consider in order for their products to enter the Ecuadorian market.
This report serves as a road map for U.S. companies exporting to Ecuador. While Ecuador is a challenging market for U.S. food and agricultural products, it is also one of opportunities. Domestic production cannot meet consumer demand, necessitating continued imports.
This report covers an overview of the food and agricultural import regulations and standards in Cambodia. This report includes updates on Section I Food Laws, Section II Labeling Requirements and Section X Trade Facilitation.
This report lists the major certificates required by Cambodian government agencies for U.S. agricultural products exported to Cambodia.
This report serves as a road map for U.S. companies exporting to Ecuador. While Ecuador is a challenging market for U.S. food and agricultural products, it is also one of opportunities.
This report identifies Ecuador’s import requirements for foreign export certificates, highlighting current procedures and identifying the relevant local agencies with oversight over these issues.
This report outlines Ecuador’s requirements for food and agricultural product imports. It is a guide to the regulations that exporters need to consider in order to enter their products into the Ecuadorian market.