Browse Data and Analysis

The African halal market is estimated at over $150 billion. In the Coastal West Africa Region, Côte d'Ivoire's halal food and agricultural products market is similarly growing.

This report marks the first annual update on Cote d’Ivoire’s food and feed regulations, detailing the government regulatory bodies and enforcement mechanisms. It provides comprehensive information and guidance on import requirements, procedures, and documentation necessary for compliance.

Cote d’Ivoire’s food processing industry is developing and remains a major importer of ingredients for food processing. These imports will continue to grow as the sector is unable to meet increased demand.

This report provides updated contact information for Greece and gives an overview of Greek food laws in the EU context. It is recommended to read the EU-27 Food and Agricultural Import Regulations and Standards, to obtain a fuller understanding of EU laws as Greece is a member of the European Union and follows its directives and regulations.

Greece, as a member of the European Union, follows EU directives and regulations. For information on EU export certificates, please see the Food and Agricultural Import Regulations and Standards – Certificate Report prepared by the United States Mission to the EU in Brussels. For non-harmonized products, the competent Greek authority should be consulted as many issues are addressed on a case-by-case basis.

This report is written for U.S. companies interested in doing business in Greece. It contains information on the economic situation, consumer buying patterns, and strategies for market entry. Greece presents market opportunities for many U.S. consumer-orientated products, including tree nuts, distilled spirits, soybeans, forest products, seafood, and processed fruits.

This report provides information on the steps needed to export dairy products to Cote d’Ivoire.

This report provides updated contact information for Greece and gives an overview of Greek food laws in the EU context.

Greece, as a member of the European Union, follows EU directives and regulations. For information on EU export certifications, please see the Food and Agricultural Import Regulations and Standards – Certification Report prepared by the United States Mission to the EU in Brussels.

This report is written for U.S. companies interested in doing business in Greece. It contains information on the economic situation, consumer buying patterns, and strategies for market entry.

This report is written for U.S. companies interested in doing business in Greece. It contains information on the economic situation, consumer buying patterns, and strategies for market entry.

This report provides updated contact information for Greece and gives an overview of Greek food laws in the EU context.