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Egypt and Algeria are two of North Africa’s most rapidly growing markets for the food and beverage (F&B) processing and manufacturing sectors.
Two key free trade agreements – the Dominican Republic-Central America Free Trade Agreement (or CAFTA-DR) and the U.S.-Panama Trade Promotion Agreement – have stimulated U.S. agricultural exports...
U.S. exporters enjoy a strong position in the Honduran market, in part thanks to the CAFTA-DR agreement.
The National Food Safety Authority (NFSA) is continuing to expand its regulatory reach. The authority has taken full control on imports since November 15, 2019.
Egypt’s Hotel-Restaurant-Institutional (HRI) sector in 2019 generated $13 billion in revenues, an 11.5 percent increase from 2018.