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The United States Department of Agriculture, led by the Animal Plant Health Inspection Service, finalized new export health certificates for several animal products in three West African countries.

On March 14, 2025, the Ministry of Trade and Integration announced the second stage of 2025 meat and poultry quotas by HS code for historic suppliers (i.e., importers).

A larger than average crop this year caused Kazakhstan to introduce export subsidies for shipping wheat to Europe and other Central Asian countries effective through September 1, 2025.

After several years of dynamic growth, expansion in Austria’s organic market is slowing down. Organic sales increased slightly by quantity and stagnated by value in the first half of 2024.

Kazakhstan’s total wheat production has been revised up to 16.5 million metric tons as good weather during last year’s summer vegetative period resulted in a larger than average crop. Barley production estimates are raised slightly to 3.8 million metric tons.

This report outlines specific requirements for food and agricultural product imports into Austria. As a member of the European Union, Austria follows EU directives and regulations.

Austria as a member of the European Union (EU), applies EU regulations to the imports of agricultural products. U.S. export certification requirements for most products destined for the EU are harmonized.

On December 30, 2024, the Ministry of Trade and Integration announced the first stage of 2025 meat and poultry quotas by HS code for historic suppliers (i.e., importers). The first stage approved the distribution of 2,835 tons of beef and 31,500 tons of poultry.

This is a regional report on West Africa that primarily covers Senegal, Burkina Faso, and Mali, but also provides brief overviews in certain sections for Niger, The Gambia, Guinea, Guinea-Bissau, and Mauritania.

Austria continues to be one of the leading forces in Europe opposed to the use of agricultural biotechnology. Anti-biotech NGOs, who have a strong influence on Austrian consumers, farmer organizations, the food-processing sector, and the retail sector all campaign against genetically engineered agricultural and food products.

Kazakhstan has not announced any changes to its biotechnology policies. Major challenges like climate change, variable weather, monocropping wheat, and the reliance on Eurasian Economic Union (EAEU) member biotechnology regulations could be a future catalyst for Kazakhstan to develop its own biotechnology law.

Kazakh farmers are finishing harvest, having dealt with rains in early September and cold night temperatures in October that reduced overall quality but only marginally affected quantity.