Browse Data and Analysis

Bolivia announced on October 19 the approval of Intacta, a new biotech soybean variety with insect resistant Bt and glyphosate resistant traits. Intense drought and more unpredictable weather are disrupting Bolivian farmer livelihoods and they see the Intacta approval as one helpful step towards improved crop productivity and environmental resilience.

Global lentil exports in 2020 jumped from $1 billion to $2.6 billion compared to the year before. Canada and Australia led the surge, accounting for more than three-fourths of the exports. Lentil exports peaked at $2.7 billion in 2015 but drifted lower through 2019, primarily due to reduced shipments from Canada to India and Turkey and from the United States to Canada and India.

The Government of Bolivia approved the production of biodiesel in 2019 and now plans to build a processing plant in Santa Cruz.

MY2020/21 rice production is forecast to recover to 1.7 million metric tons after several years of below average production due to adverse weather conditions.

The Government of Bolivia approved two new genetically engineered events for soybeans in April 2019.

MY2018/19 production is forecast to decline to 1.47 million metric tons down 18 percent due to flooding damage.

Infographic illustrates how modernizing retail outlets in Southeast Asia are providing U.S. food exporters access to young, urbanizing consumers.

Bolivia announces its intention to implement an ethanol blend mandate in gasoline which will begin at 10 percent and would increase gradually as the Bolivian industry increases production....

Bolivia announces its intention to implement an ethanol blend mandate in gasoline which will begin at 10 percent and would increase gradually as the Bolivian industry increases production....

A locust attack in Santa Cruz devastated around 1,500 hectares of agricultural land.

A historic drought in Bolivia is causing water restrictions in households in the capital of La Paz and reducing grain and oilseed production output by 27 percent in 2016.

Sub-Saharan Africa’s voracious appetite for imported agricultural goods is a direct result of the region’s robust growth in gross domestic product (GDP) and population.