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This report is an addendum to the GAIN report number E42024-0031 EU Food and Agricultural Import Regulations and Standards (FAIRS) Report, November 01, 2024.
From a geographical and regulatory viewpoint, Iceland has a unique environment for marketing U.S. food products with, or without, any biotech content and/or conducting research on biotech applications.
This exporter guide provides an economic overview of the Icelandic food industry, and provides exporters who are interested in entering the Icelandic market with background information on the current trends, demands, and trade developments of the...
In March 2021, Iceland’s Minister of Fisheries and Agriculture announced his intention to allocate ISK 970 million ($7.5 million) in financial support for Icelandic sheep and cattle farmers.
In December 2020, the Government of Iceland presented its first comprehensive Food Policy.
Scrapie (a fatal, degenerative disease affecting the central nervous system of sheep and goats) was confirmed in a sheep on the Stóru-Akrar farm (home to 800 sheep) in Skagafjörður, Iceland.
MY2020/21 rice production is forecast to recover to 1.7 million metric tons after several years of below average production due to adverse weather conditions.
The government of Iceland has announced a number of measures to help businesses that have been adversely affected by the coronavirus (COVID-19) pandemic.
On March 11, 2020, two new regulations regarding import and quarantine conditions for dogs and cats entered into force in Iceland -- Regulation no. 200/2020 on importation of dogs and cats...
MY2018/19 production is forecast to decline to 1.47 million metric tons down 18 percent due to flooding damage.
his exporter guide provides practical tips for U.S. exporters on how to conduct business in Iceland.
Infographic illustrates how modernizing retail outlets in Southeast Asia are providing U.S. food exporters access to young, urbanizing consumers.