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This report outlines Moroccan government requirements for the importation of food and agricultural products for human and animal consumption. The report aims to assist U.S. exporters by providing an assessment of laws and requirements for food and agricultural products imposed on imports.
This report provides information on export certificates that the Government of Morocco requires. The Moroccan food safety authority, “Office National de Sécurité Sanitaire des Produits Alimentaires” (ONSSA) is the national authority responsible for ensuring food safety and food regulations in the country.
On March 12, 2025, the Government of Egypt (GoE) filed a ninth addendum to the World Trade Organization (WTO) Committee on Technical Barriers to Trade (TBT) – G/TBT/N/EGY/313/Add.9 – informing interested parties that it was excluding imports of milk and dairy products from the scope of its Halal certification requirements.
Egypt: Egypt Further Extends Deadline for Requiring Halal Dairy Certification Until December 31 2025
On September 19, 2024, the Government of Egypt filed an eighth addendum to the World Trade Organization's (WTO’s) Committee on Technical Barriers to Trade (TBT) -- G/TBT/N/EGY/313/Add.8 -- informing interested parties that the time period during which imported milk and dairy products that are not accompanied by a Halal certificate will be permitted to enter Egypt has been extended until December 31, 2025.
Morocco notified WTO G/SPS/N/MAR/106 on August 7, 2024. The notification concerns animal feed additives registration. Comments are due October 6, 2024.
The exporter guide provides an economic and market overview, as well as demographic trends and practical tips for U.S. exporters on how to conduct business in Egypt.
On August 1, 2024, the Egyptian Organization for Standardization and Quality notified the World Trade Organization’s (WTO) Committee on Technical Barriers to Trade (TBT) of a draft amendment to Egypt’s shelf life for certain food products (see G/TBT/N/EGY/212/Add.8).
This report is an annual update on the food import standards and enforcement mechanisms in Egypt. It includes updates on importer registration procedures, halal certification requirements, and shelf-life validity periods, among other standards and regulations.
This report outlines Egypt’s requirements for import permits and export certificates for agricultural products intended for human and animal consumption.
On July 11, 2024, the government of Morocco adopted Order No. 2-23-557 dated May 14, 2024, establishing standards for the quality, health safety, and labeling of animal feed production. An unofficial translation is included in this report.
The government of Morocco has issued a new code of procedures for the importation of animal meal, which previously had no established framework. This regulation now permits the use of animal meal in dog and cat food, opening opportunities for broader applications of rendered products in other animal feeds.
On June 27, 2024, the Egyptian Ministry of Trade and Industry signed Decree No. 361/2024. The Decree extended the shelf-life validity period for imported frozen beef liver from seven to twelve months and for frozen fish from six to ten months. The decree is valid for six months, as of July 1, 2024, and expires on December 31, 2024.