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Attaché Report (GAIN)

Nigeria: Sugar Annual

FAS-Lagos forecasts a 12 percent increase in raw sugar imports in marketing year (MY) 2025/26 compared to the prior year. This is due to increased foreign exchange availability, appreciation of the naira, and the projected increase in consumption.
Attaché Report (GAIN)

Italy: Food Processing Ingredients Annual

Italy’s food processing industry consists of more than 55,000 enterprises that contributed $156.5 billion to the country’s gross domestic product in 2023.
On April 2, 2025, Bosnia and Herzegovina’s State Veterinary Office introduced precautionary measures to prevent the spread of foot-and-mouth disease by requiring FMD-free certification for imported live cattle, pigs, sheep, and goats, and establishing disinfection barriers at border crossings.
Attaché Report (GAIN)

Nigeria: FAIRS Export Certificate Report Annual

This report was revised to reflect all major export certificates and import permits that the government of Nigeria (GON) requires for exporting agricultural and related products from the United States to Nigeria.
Attaché Report (GAIN)

Nigeria: Grain and Feed Annual

Corn, wheat, rice, and sorghum consumption is expected to increase in marketing year (MY) 2025/26 due to the appreciation of the naira, slowing food price inflation, and macroeconomic stabilization.
Attaché Report (GAIN)

Italy: FAIRS Country Report Annual

This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) report with Italy-specific information.
Attaché Report (GAIN)

Italy: FAIRS Export Certificate Report Annual

This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) Certificate report with Italy-specific information. The U.S. export certification requirements for most products of animal and plant origin destined for the EU and Italy have been harmonized.
Attaché Report (GAIN)

Italy: Food Service - Hotel Restaurant Institutional Annual

This report provides an overview of Italy’s food service – hotel, restaurant, and institutional (HRI) sectors and outlines current market trends for food products. In 2023, Italy’s consumer food service sales were nearly $86 billion, up roughly nine percent from 2022.
Attaché Report (GAIN)

Italy: Agricultural Biotechnology Annual

This report outlines production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.
In January 2024, Nigeria became the second country in Africa to approve the commercial release of four biotech (TELA) maize varieties.
Attaché Report (GAIN)

Bosnia and Herzegovina: Agricultural Biotechnology Annual

Bosnia and Herzegovina (BiH) 2009 “Law on Genetically Modified Organisms” (GMOs) and associated bylaws authorize the import of genetically engineered (GE) products. To date, the only GE product approved for import is soybean meal for feed.
Attaché Report (GAIN)

Italy: Retail Foods Annual

This report provides an overview of Italy’s retail food market, outlines market trends, and identifies opportunities for product growth.