Browse Data and Analysis

Over the past two decades, India’s political landscape continues to hinder the developments in agriculture biotechnology. Bt cotton (Bacillus thuringiensis) approved in 2002 remains the sole biotech-derived crop approved for commercial cultivation.

India remains undecided on genetically engineered (GE) crops and products derived from biotechnology (biotech) for food and feed use.

On November 21, 2022, the Government of India’s Food Safety and Standards Authority of India (FSSAI) notified its draft notification F.No. 1/Standards/GMO&F/Misc/FSSAI/2018 (November 18, 2022).

India remains undecided on genetically engineered (GE) crops, despite its regulatory authorities clearing on the environmental release of GE eggplant and mustard events. Bt cotton (Bacillus thuringiensis) remains the sole crop derived from biotechnology (biotech) approved for commercial cultivation.

The Russian Federation recently extended the waiver on a previously established ban of imports of some GE soybeans and soybean meal without state registration to January 1, 2022.

Russian guidelines became effective on April 26, 2020 that establish a process for registering genetically engineered (GE) events for feed use, making it possible for those events to be imported after registration.

FAS New Delhi (Post) secured confirmation from the Food Safety and Standards Authority of India that prunes from plums (Prunus domestica) are a processed food product (dried fruit), and as such are not subject to the non-Genetically Modified (GM) cum GM-Free status certificate requirement.

Effective March 1, 2021, the Food Safety and Standards Authority of India (FSSAI) requires a certificate for Non-Genetically Modified (GM) and GM-Free status for all apples, all origins being imported into the country.

On February 24, 2021, the Food Safety and Standards Authority of India (FSSAI) published a clarification of acceptable certifying authority options for compliance with its Genetically Modified...

On February 8, 2021, the Government of India’s Food Safety and Standards Authority (FSSAI) clarified that the implementation of the requirement for a Genetically Modified-Free Certificate...

On December 3, 2020, the Government of India’s Food Safety and Standards Authority of India (FSSAI) extended the compliance date on the requirement of a genetically-modified (GM)-free certificate...

On March 27, 2020, the Russian Ministry of Agriculture finalized revised Methodological Guidance (MG) that establishes the procedures required to assess the biosafety of viable...