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This report provides information on the laws, regulations, and import requirements for food products in the Czech Republic as well as Czech contact information. It is recommended to read this report in conjunction with the European Union (EU) Food and Agricultural Import Regulations and Standards.
As a member of the European Union (EU), the Czech Republic implements EU regulations regarding required export certifications.
Singapore’s hotel, restaurant, and institutional (HRI) sector is vibrant, dynamic and highly competitive with sales totaling $9.4 billion USD in 2023. Consumption patterns are mainly driven by convenience, technology, and changing demographics, health and international food trends with a focus on sustainability and influences by social media (Facebook and Instagram).
There are no significant changes to the agricultural biotechnology situation in the Czech Republic in 2024. The country generally maintains a scientific approach towards biotechnology and became a vocal advocate for their adoption in the EU during its EU Council presidency. Czech farmers planted genetically engineered (GE) corn from 2005 to 2017.
Singapore does not have any domestic commercial production of plant biotechnology. The Singapore Food Agency (SFA) website lists 108 genetically engineered (GE) crops approved for use as food for direct consumption, ingredients, and further processing into ingredients for other food in the country.
The retail food sector is highly competitive in Singapore with no single country holding over 16 percent of the consumer-oriented products market share. Singapore’s economy is beginning to slow due to cost-of-living, inflation, and supply chain challenges.
Czechia has been an interesting market for U.S. food and agriculture high-value products, such as tree nuts, fish and seafood, beef, distilled spirits, wine, and food preparations. The country serves as an entry point for U.S. companies expanding beyond traditional markets in Western Europe to the developing markets in the East.
Singapore’s economy has rebounded post COVID-19 pandemic. The city-state is heavily reliant on imports of food and energy, the food and beverage industry are largely driven by international tourism and consumer spending.
The report discussed food and agricultural export product certificate required by the Singapore Government.
The report provides information on the regulations and procedures for the importation of food and agricultural products from the United States to Singapore.
FAS Prague organized a high-end culinary event at the Ambassador’s residence featuring U.S. food ingredients to showcase their appropriate use in unconventional, fine-dining food service.
Singapore’s economy has made significant progress towards normalization post COVID-19 pandemic. The city-state is heavily reliant on imports of food and energy, the food and beverage industry are largely driven by international tourism and consumer spending.