Browse Data and Analysis

This report is an addendum to the GAIN report number E42024-0031 EU Food and Agricultural Import Regulations and Standards (FAIRS) Report, November 01, 2024.

From a geographical and regulatory viewpoint, Iceland has a unique environment for marketing U.S. food products with, or without, any biotech content and/or conducting research on biotech applications.

After the 2023 outbreak of bluetongue disease in Europe, the bluetongue virus (BTV-3) has now spread to three Nordic countries. Denmark encountered the first case of bluetongue disease on August 9, Norway on September 6, and Sweden on September 12.

The Norwegian Exporter Guide gives an overview for prospective U.S. exporters who would like to get acquainted with the Norwegian food retail and export market.

This exporter guide provides an economic overview of the Icelandic food industry, and provides exporters who are interested in entering the Icelandic market with background information on the current trends, demands, and trade developments of the...

This report gives an overview of the foodservice – hotel, restaurant, and institutional (HRI) sector in Slovakia and outlines current market trends, including best product prospects. As in other countries, Slovakia’s foodservice sector was one of the hardest hit by the Covid-19 pandemic.

An investigation conducted by the Norwegian Veterinary Institute (NVI) has confirmed that the strain of avian influenza that was detected in a laying hen population in Klepp municipality in Rogaland (a county in Western Norway) on November 11, 2021, was a highly pathogenic variant, more specifically H5N1.

The food retail sector in Slovakia is consolidated, price sensitive, and competitive. The Slovak market is experiencing a boom in internet shopping for all food categories.

This report is an addendum to the GAIN report number E42020-0069, EU Food and Agricultural Import Regulations and Standards (FAIRS) Report, dated October 14, 2020. It outlines Norway’s import requirements for food and agricultural products.

In March 2021, Iceland’s Minister of Fisheries and Agriculture announced his intention to allocate ISK 970 million ($7.5 million) in financial support for Icelandic sheep and cattle farmers.

In January 2021, the government of Norway presented its climate action plan for the transformation of Norwegian society by 2030.

In December 2020, the Government of Iceland presented its first comprehensive Food Policy.